Unit

Area Operational Specialists Unit – Food

Escalation chain

From here, up to the Prime Minister.

Who to talk to

Karine Arsenault — Manager Operational Services Unit

Nearest reachable contact inside Area Operational Specialists Unit – Food.

Phone
506-337-7274
Email
karine.arsenault@inspection.gc.ca
Address
196C JD GAUTHIER BOULEVARD, Shippagan, New Brunswick, E8S 1P2

Source & legal basis

Source
geds (ou=AOPSFOOD-USOPALIM,ou=SRDIRDIR-DPROPATL,ou=ATOPMNB-OAMNB,ou=OFVPO-BVPOP,ou=CFIA-ACIA,o=gc,c=ca)
Legal basis

Reports & sub-units (4)